Lead Cook — Menu, Prep & Kitchen Operations

Coast Mental Health; Vancouver; On-site; CAD 40,000 - 50,000; Full time

Job summary

A community service organization in Metro Vancouver is looking for a dedicated Food Services Worker to manage food service delivery. The role involves menu planning, meal preparation, supervising staff, and performing inventory control. Candidates should have two years of experience in a similar role, along with certifications in WHMIS and FoodSafe. This position is integral to ensuring quality food services for clients and requires strong teamwork and organizational skills.

Qualifications

• 2 years of recent, related experience in food services.
• Certificates in WHMIS and FoodSafe upon hire.
• Criminal Record Clearance from Ministry of Justice.

Responsibilities

• Manage food service delivery including nutritional meal planning.
• Prepare and serve meals according to menus and recipes.
• Direct and monitor Cook 1s and food service workers.
• Perform inventory control and maintain cleanliness.
• Complete and document client dietary preferences and needs.

Skills

Food preparation

Inventory management

Team leadership

Customer service

Tools

Kitchen equipment

Dishwasher

Job description

A community service organization in Metro Vancouver is looking for a dedicated Food Services Worker to manage food service delivery. The role involves menu planning, meal preparation, supervising staff, and performing inventory control. Candidates should have two years of experience in a similar role, along with certifications in WHMIS and FoodSafe. This position is integral to ensuring quality food services for clients and requires strong teamwork and organizational skills.