Lead Bartender — Guest Experience & Bar Ops

techo bloc; Longueuil; On-site; CAD 20,000 - 29,000; Full time

Job summary

Playground in the Montreal area is seeking an experienced bartender to deliver exceptional guest experiences and accurate beverage service. You will manage cocktail preparation, beer/spirits inventories, and ensure beverages are presented to guests with accuracy and flair.

The role requires at least 1 year of bartending experience, knowledge of cocktails, wine and beer, and a strong customer-service mindset. Weekend availability is needed; French/English bilingualism is a plus.

Qualifications

• At least 1 year bartending experience in a similar environment.
• Experience with cocktail batching is an asset.
• Impeccable wine, beer and classic cocktail knowledge.
• Passion for food, beverage and providing excellent customer service.
• Ability to multi-task and be a strong lounge server.
• Strong oral and written communication skills.
• Legally eligible to work in Canada.

Responsibilities

• Create a positive guest experience through interaction and adherence to the steps of service
• Knowledgeable of all food and beverage items in order to make recommendations
• Promptly receive drink orders and pour all beverages according to O&B standards
• Present beverages in a clear and organized manner at the service bar pick up area
• Communicate beverage descriptions, specials and information to guests and team members
• Setup and take apart bar area, dishwasher and cappuccino machine
• Stock and maintain all bar products including mis en place
• Check and maintain beer keg and liquor levels
• Count and take inventory of all beverages and supplies and assist manager with inventory ordering
• Be aware of any special requests, inclusive of guest allergies
• Other duties as assigned or required

Skills

Customer service

Multi-tasking

Communication skills

Stand for long periods

Bar knowledge

Tools

Bar equipment

Job description

Playground in the Montreal area is seeking an experienced bartender to deliver exceptional guest experiences and accurate beverage service. You will manage cocktail preparation, beer/spirits inventories, and ensure beverages are presented to guests with accuracy and flair.

The role requires at least 1 year of bartending experience, knowledge of cocktails, wine and beer, and a strong customer-service mindset. Weekend availability is needed; French/English bilingualism is a plus.