kitchen supervisor

Jim's Pizza & Pasta; Peterborough; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant is seeking a Supervisor to oversee food preparation and staff management. The ideal candidate will have experience in a fast-paced environment and hold a Safe Food Handling certificate. Responsibilities include staff training, quality control, and maintaining operational records.

Qualifications

• 1 to 2 years of supervisory experience in a restaurant setting.
• Ability to train staff in job duties and safety procedures.
• Familiarity with food quality control standards.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate staff food preparation activities.
• Maintain records of stock, repairs, sales, and wastage.

Skills

Supervision

Food safety

Team training

Education

Secondary (high) school graduation certificate

Tools

Safe Food Handling certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
  
  

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Supervise and check delivery of food trolleys
• Establish work schedules
  
  

Credentials

Certificates, licences, memberships, and courses

• Safe Food Handling certificate
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Physically demanding