Kitchen Leadership & Guest Experience Lead

Boston Pizza International, Inc.; Saint-Bruno-de-Montarville; On-site; CAD 50,000 - 65,000; Full time

Benefits offered by this job

Flexible scheduling

Career growth

Community involvement

Scholarship program

Management training programs

Mentorship programs

Respectful culture

Rewards programs

Job summary

Boston Pizza is seeking an Assistant Kitchen Manager to oversee daily kitchen operations in Canada, focusing on training and performance management of kitchen staff. Lead by example, ensure outstanding food quality, and maintain a safe, energetic work environment that reflects the Heart of Hospitality.

You will drive team development, coordinate with peers, and uphold brand standards while fostering a culture of growth and accountability within a dynamic kitchen setting.

Responsibilities

• Leads by example and works alongside their team members
• Achieves goals through strong organizational skills and time management
• Builds relationships and works cohesively with all team members
• Champions Boston Pizza Brand Standards and Food Safety
• Communicates goals and coaching for team progression
• Thrives in a fast-paced environment
• Seeks ongoing learning and skill development opportunities

Skills

Leadership

Team management

Training & development

Guest service

Job description

Boston Pizza is seeking an Assistant Kitchen Manager to oversee daily kitchen operations in Canada, focusing on training and performance management of kitchen staff. Lead by example, ensure outstanding food quality, and maintain a safe, energetic work environment that reflects the Heart of Hospitality.

You will drive team development, coordinate with peers, and uphold brand standards while fostering a culture of growth and accountability within a dynamic kitchen setting.