Kitchen Helper NOC 65201

Whitehorse Chamber; Watson Lake; Hybride; CAD 21 000 - 30 000; Plein temps

Résumé du poste

Whitehorse Chamber is seeking a reliable Counter Attendant and Food Preparer in Watson Lake. You will portion and wrap foods, and use appliances to clean, peel, slice and trim ingredients, supporting busy food service operations.

You will also handle dishwashing, sanitation and storage; operate grills and fryers, and assist with meal prep, table service, and waste management. This role includes lifting up to 9 kg and maintaining a clean, organized kitchen area in a fast-paced environment.

Qualifications

• Portion and wrap foods, and use appliances to clean, peel, slice and trim foodstuffs.
• Sanitize and wash dishes and equipment; store items properly.
• Operate grills and deep fryers; handle and store supplies.
• Lift up to 9 kg (20 lbs) and maintain a clean kitchen area.

Responsabilités

• Portion and wrap foods; use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Sanitize and wash dishes; scour pots and pans; store items.
• Operate grill, food dispensers and deep fryer; clean and sanitize surfaces.
• Receive, unpack and store supplies; manage waste; prep for service.

Connaissances

Portioning

Food preparation

Dishwashing

Sanitation

Outils

Grill

Deep fryer

Food dispensers

Description du poste

• Employment groups: Indigenous people, Newcomers to Canada, Seniors
• Terms of employment Permanent, Full time 35 to 40 Hours / Week
• Start date As soon as possible
• Employment conditions: Shift

Counter Attendant and Food Preparer Skills

Portion and wrap foods, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Dishwashing Skills

Sanitize and wash dishes and other items by hand, Scour pots and pans, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Operate dishwashers to wash dishes, glassware and flatware, Place dishes in storage area

Equipment and Machinery Experience

Grill, Food dispensers, Deep fryer

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Handle and store cleaning products, Sharpen kitchen knives, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit, remove kitchen garbage and trash.

Up to 9 kg (20 lbs)

Food Service Helpers Specific Skills

Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen. Clear and clean tables, trays and chairs, Replenish condiments and other supplies at tables and serving areas