Kitchen Crew - Closing

A&W Restaurants; Edmonton; On-site; CAD 21,000 - 22,000; Full time

Benefits offered by this job

Medical and Dental Plan

Group RRSP

Vision Care

Life Insurance

Job summary

The McMurray Group is hiring for a Kitchen Crew - Closing (1:30AM) at A&W Davies Corner. This role involves food preparation, cooking, and kitchen operations in a fast‑paced setting. You will work evenings with flexible hours and contribute to a positive team atmosphere.

Ideal candidates are energetic, reliable, and eager to learn. Shifts include 15–40 hours per week, with opportunities for growth within the company. We value teamwork, safety, and delivering quality guest experiences.

Qualifications

• Energetic and reliable with hands‑on work attitude.
• Able to follow instructions and communicate clearly.

Responsibilities

• Prepare A&W menu items following safety and quality standards.
• Cook burgers, fries, breakfast items, and other products.
• Assemble orders quickly during busy periods.
• Keep workstations stocked, organized, and clean.
• Restock fridges, freezers, and ingredient stations.
• Monitor food levels and communicate needs to the team.
• Follow food‑safety, hygiene, and sanitation practices.
• Take out garbage, sweep, mop, and maintain a clean kitchen.

Skills

Energetic

Reliable

Hands‑on

Communication

Job description

Position: Kitchen Crew - Closing (1:30AM) Location: A&W Davies Corner Wage: $15.10 - $16.00/hour Job Type: Permanent full-time and permanent part-time. Closing (1:30 AM)

Language: English

Benefits: include an optional, employee‑contributed single or family Medical and Dental Benefit plan comprising Pharmaceuticals, Hospital Care, Paramedical Services, Medical Equipment, Travel Coverage, Vision Care, Basic and Optional Life Insurance, along with an optional, employee‑contributed Group RRSP.

The McMurray Group owns and operates A&W Restaurants across Western Canada. We are committed to creating a positive, people‑centred workplace built on respect, teamwork, and open communication. We recognize and celebrate the efforts and achievements of our team members, and we strive to provide an environment where everyone can learn, grow, and succeed.

Who You Are

• You’re energetic, reliable, and enjoy hands‑on work
• You take pride in doing things well
• You love working in a supportive, fast‑paced team environment
• You communicate clearly and follow instructions
• You’re eager to learn new skills and help out wherever needed
• You’re available 15–40 hours a week (we’ll help build a schedule that works for you)

Duties & Responsibilities

Food Preparation & Cooking

• Prepare A&W menu items following food‑safety and quality standards
• Cook burgers, fries, breakfast items, and other products efficiently
• Assemble food orders accurately and quickly during busy periods

Kitchen Operations

• Keep workstations stocked, organized, and clean
• Restock fridges, freezers, and ingredient stations
• Monitor food levels and communicate needs to the team

Cleanliness & Safety

• Follow all food‑safety, hygiene, and sanitation practices
• Clean and sanitize equipment, counters, prep surfaces, and utensils
• Take out garbage, sweep, mop, and help maintain a clean kitchen environment

Teamwork

• Work closely with Supervisors, Cashiers, and other team members
• Communicate clearly during rush periods
• Support the team and contribute to a positive, fun workplace

Why Join Us?

A Team That Feels Like Friends

Work with supportive coworkers who make shifts fun and welcoming.

Real Growth Opportunities

Whether this is your first job or a stepping‑stone, we love promoting from within. Many of our successful leaders started in this role.

A Fun, Inclusive Culture

We celebrate your effort, your ideas, and, importantly, your individuality. Working here should feel rewarding, not just like “a job.”

Make an Impact

You’ll help shape the guest experience and be part of the fresh, modern future of fast food.