Kitchen Assistant

Theuniversityunion

Cambridge

On-site

CAD 23,000 - 25,000

Part time

10 days ago
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Job summary

The Bradley Retirement Living in Kanata, ON is seeking an experienced Dining Services Manager to oversee our restaurant and private dining operations, creating memorable experiences for residents and guests. Lead front‑of‑house staff, ensure exceptional dining experiences, and manage scheduling, training, inventory, and beverage operations.

You will maintain high food safety and customer service standards while supporting special events and community functions.

Qualifications

  • 2+ years of management experience in dining, hospitality, or restaurant services.
  • Food Handler Certification and Liquor Permit (or ability to obtain)
  • Strong leadership, communication, and problem-solving skills
  • Experience with POS systems and Microsoft Office (Word, Excel)

Responsibilities

  • Lead, coach, and develop front-of-house dining staff
  • Ensure exceptional resident and guest dining experiences
  • Manage scheduling, training, inventory, and service standards
  • Oversee beverage operations, compliance, and cost control
  • Support special events and community functions
  • Maintain high standards for food safety and customer service

Skills

Management experience
Leadership
Communication
Problem solving

Tools

POS systems
Microsoft Office

Job description

  • Base Pay $17.50 - $18.00 / Hour
  • Employee Type PT Non-Exempt
  • Required Degree NONE
  • Manage Others No
Dining Services Manager | The Bradley Retirement Living | Kanata, ON

Lead with hospitality. Inspire exceptional dining experiences.

The Bradley Retirement Living is looking for an experienced Dining Services Manager to oversee our restaurant and private dining operations while creating memorable experiences for residents and guests. If you're a passionate leader with a background in hospitality, customer service, and team management, we'd love to meet you!

What You'll Do:

  • Lead, coach, and develop front-of-house dining staff
  • Ensure exceptional resident and guest dining experiences
  • Manage scheduling, training, inventory, and service standards
  • Oversee beverage operations, compliance, and cost control
  • Support special events and community functions
  • Maintain high standards for food safety and customer service

What We're Looking For:

  • 2+ years of management experience in dining, hospitality, or restaurant services
  • Food Handler Certification and Liquor Permit (or ability to obtain)
  • Strong leadership, communication, and problem-solving skills
  • Experience with POS systems and Microsoft Office (Word, Excel)

Why Join The Bradley?

  • Be part of a compassionate, resident-focused team
  • Make a meaningful impact in seniors' lives every day
  • Work in a beautiful, welcoming retirement community
  • Grow your career with Brightwater Senior Living Group
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