ICON Technologies Limited: Cafeteria Cook

NivervilleOnline

Winkler

On-site

CAD 32,000 - 42,000

Full time

5 days ago
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Job summary

ICON Technologies Limited is seeking a Cafeteria Cook to establish weekly meal plans, source supplies, and prepare large-batch meals for employees. The role emphasizes strict food safety, sanitation, and inventory control in a fast-paced kitchen.

The ideal candidate will have a high school diploma or equivalent, plus experience in high-volume food service and the ability to scale recipes for large groups. Proficiency with industrial kitchen appliances and a valid driver’s license are essential.

Qualifications

  • High school diploma or equivalent.
  • Experience as a cook in high-volume institutional or commercial food service.
  • Ability to scale recipes for large groups.
  • Proficiency with industrial kitchen appliances.
  • Understanding of food storage, temperature logs, and sanitation.
  • Punctual and reliable, aligned with production shift schedules.
  • Valid driver’s license and access to a vehicle.

Responsibilities

  • Establish weekly meal plans and acquire supplies.
  • Prepare large-batch lunches and serve meals for employees.
  • Maintain strict food safety, sanitation, and inventory standards.
  • Ensure lunches are ready on time for scheduled service periods.
  • Clean and sanitize kitchen, surfaces, equipment, and prep areas.
  • Light duty meal preparation for special functions.

Skills

English communication
Teamwork
Food safety
Large-batch cooking

Education

High school diploma or equivalent
Formal culinary training or apprenticeship

Tools

Industrial kitchen appliances

Job description

ICON Technologies Limited: Cafeteria Cook

ICON Technologies Limited is a privately held corporation operating since 1998. We specialize in providing innovative custom thermoformed, rotational molded, and composite solutions for original equipment manufacturer (OEM) customers. Additionally, we are dedicated to supplying quality RV products to international aftermarket distributors, dealers, and consumers.

ICON has its own state-of-the-art manufacturing facility, offering tremendous flexibility and customization in thermoforming, rotational molding, and composite products. To learn more, visit us online at http://www.icondirect.com, or view this short video: https://www.youtube.com/watch?v=tN33vi-wEeI&t=0s

ICON is a growing company with a strong, vibrant future. We are currently recruiting for a Cafeteria Cook. The ideal candidate will be motivated, naturally pleasant and friendly, with a commitment to "family" values and collaboration. This is a team environment with a collective focus on serving our customers and supporting each other to that end.

The primary responsibility of the Cafeteria Cook is to establish weekly meal plans, acquire the necessary supplies, prepare, cook and serve large-batch meals for employees while maintaining strict food safety, sanitation, and inventory standards.

Key responsibilities include, but not limited to:
  • Establish a weekly lunch menu.
  • Track food stock, adapting a FIFO (First-in, First-out) rotation, sourcing & ordering supplies.
  • Prepare large-batch lunches.
  • Ensure lunches are ready on time for scheduled service periods.
  • Ensure food safety & compliance, monitor holding and cooking temperatures, and maintain local health code regulations.
  • Clean and sanitize the kitchen, including cooking surfaces, equipment, prep areas, dishes, cabinetry, and refrigeration throughout and at the end of shifts.
  • Light duty meal or snack preparation for special functions.
Required qualifications, previous training and skills include, but not limited to:
  • High school diploma or equivalent.
  • Previous experience as a cook in high-volume, institutional, or commercial food service settings.
  • Ability to scale recipes up or down for large groups.
  • Proficiency with industrial kitchen appliances.
  • Understanding of food storage, temperature logs, and sanitation standards.
  • Punctuality and reliability in alignment with production shift schedules, teamwork, good English communication skills, and the ability to work in a fast-paced environment.
  • Physically suited to fulfill all requirements of the job. This includes standing, walking, and bending for 8-hour shifts; as well as lifting heavy, bulky items.
  • Valid driver’s license and full access to a vehicle.
Knowledge and experience with the following are considered and asset:
  • Formal culinary training or apprenticeship.
This is a full-time permanent position. Applicants must be a Canadian citizen or permanent resident of Canada. Normal work hours are Monday - Friday, 8AM - 4:30PM.

We thank all applicants for their interest; however, only those selected with be contacted for an interview.

ICON Technologies Limited
Phone: 2043251081

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