Hourly Supervisor - Dalhousie University

Aramark; Halifax; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading company in food services, Aramark Canada, is seeking a Residence Dining Supervisor in Halifax. This role focuses on supervising daily dining operations, staff management, and ensuring high service standards are maintained. Ideal candidates will possess a relevant educational background and supervisory experience in the food industry.

Benefits

Comprehensive group benefit program

Employee meal plan

Complimentary uniforms

Qualifications

• 1-2 years' experience in food service as a Supervisor.
• Outstanding communication skills required.
• Strong prioritization and time management capabilities.

Responsibilities

• Oversees daily activities and supervises staff.
• Controls labor and production costs.
• Develops strategies to enhance customer satisfaction.

Skills

Communication

Time Management

Customer Service

Flexibility

Education

Diploma/Degree in Culinary Management, Hospitality, Nutrition

Job description

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Requisition #: 584292

Location:

Halifax, NS, CA, B3H4J5

Career Area: Hourly & Seasonal

Description:

Job Description

At Aramark, we focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars!

Aramark Canada is seeking an organized individual interested in pursuing a career in Hospitality, Culinary Management, or Nutrition to join the Dalhousie Food Services team as a Residence Dining Supervisor! Reporting to the Manager, the Supervisor is responsible for coordinating and overseeing the day-to-day activities of the component, including the supervision of the front line team.

Job Responsibilities

• Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff.
• Retains control of production costs, supply costs, and inventory by adhering to all standards of operation.
• Audits service and quality on a regular basis.
• Adheres to all standards and established tracking procedures daily.
• Develops and implements strategies to achieve customer satisfaction goals.
• Supervises teamwork and service on a regular basis.
• Supervises day-to-day employee issues in a professional manner while adhering to all Aramark policies and procedures.
• Supports and implements training programs that develop skills to better serve guests, build repeat business, grow revenue, and improve morale.
• Assists in annual employee reviews and supervises interim performance issues.
• All employees to be trained according to company standards for safety, health, and sanitation procedure
• Other duties as assigned

Qualifications

• Diploma/Degree in Culinary Management, Hospitality, Nutrition or related field
• 1-2 years’ experience in the food service industry as a Supervisor
• Outstanding communication skills
• Strong with prioritization and time management
• Strong customer service skills
• Flexible; evening and weekend work may be required

Aramark offers a comprehensive group benefit program, employee meal plan, complimentary uniforms, and other incentives!

Aramark Canada is an equal opportunity employer.Accommodations for those with disabilities are available upon request.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here athttp://www.aramarkcareers.com or connect with us onFacebook ,Instagram andTwitter .

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.