Host / Food runner

Workstream

Winnipeg

On-site

CAD 27,000 - 38,000

Full time

14 days+

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Benefits offered by this job

Restaurant discounts
Hotel discounts
Ski passes

Job summary

Workstream seeks enthusiastic hosts to deliver world-class hospitality across Canada, the US and beyond. You will greet guests, manage reservations, seat guests promptly, and support the team to create memorable experiences.

We value energy, organization, teamwork and a strong work ethic. This role offers training, career growth, and opportunities to participate in new restaurant openings, with perks like staff discounts and travel opportunities.

Qualifications

  • Energetic and positive demeanor.
  • Excellent organization and multitasking.
  • Able to work well in a team and support colleagues.
  • Committed to continuous improvement and guest satisfaction.

Responsibilities

  • Provide a world class impression on guests and support the team.
  • Offer hospitality and assist guests and staff as needed.
  • Answer phones, handle reservations and guest inquiries.
  • Help maintain a clean and organized restaurant.
  • Lead the front door to greet and seat guests promptly.
  • Welcome and train new team members.

Skills

Energetic
Organized
Team oriented
Strong work ethic
Dependable
Flexible
Continuous improvement

Job description

Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are the life and spirit of our restaurants; from directly before a guest enters, throughout their entire experience, all the way up to the moment they leave.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities
  • Providing a world class impression on each and every guest, along with supporting your team in any way you can
  • Seeking endless opportunities to offer hospitality to our guests and team members
  • Answering the phone to handle reservations and guest inquiries
  • Helping to maintain a clean and organized restaurant
  • Leading our front door to ensure prompt, friendly greeting and seating of our guests
  • Be a part of welcoming and training new team members
Key Requirements
  • Energetic and positive
  • Ability to remain highly organized
  • Team oriented
  • Strong work ethic
  • Dependable and flexible
  • Committed to continuous improvement
Opportunities
  • Gain valuable experience in time management and communication
  • Expand your network with new connections
  • Advance your people skills
  • Grow your career in our rapidly expanding company
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA

We use AI-enabled/automated tools to assist with application screening and shortlisting. Final hiring decisions are made by our team.

We are hiring for anexisting vacancyand may also consider candidates forupcoming openings.

WELCOME TO THE CLUB!

With locations across Canada, the US,and the UK, we embrace the spirit of the game in everything that we do. Love sports? Perfect! Cheering on the job is encouraged. Cocktail lover? We’re always ‘shaking’ things up with fresh new recipes. Nacho aficionado? Ours are so epic we need kegs to serve them-Literally. But above of all, we have a passion for delivering exceptional hospitality and having a great time while doing it. Because some jobs are boring. This one isn’t. We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors who work with you on a career development plan. Leadership conferences and development seminars. Ever been part of a new restaurant opening team? Its nice to be paid to travel! Amazing perks from restaurant and hotel discounts to ski passes! Work. Fun. Sleep. Repeat! We’re growing, and we want you to come with us

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