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head baker

I Cornetti Inc.

Vaughan

On-site

CAD 45,000 - 60,000

Full time

11 days ago

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Job summary

A leading bakery in Vaughan is seeking a Head Baker to oversee the preparation of pastries for special occasions and manage kitchen staff. The ideal candidate will have 2-3 years of experience, strong leadership skills, and a commitment to quality. Responsibilities include supervising staff, baking, and maintaining inventory. Join a supportive team that values mentorship and quality in a fast-paced environment.

Benefits

Mentorship programs

Qualifications

  • 2 to 3 years of experience in baking.
  • Ability to distinguish between colors.

Responsibilities

  • Prepare pastry for special occasions.
  • Supervise baking personnel and kitchen staff.
  • Ensure quality of products meets standards.

Skills

Team player
Accurate
Judgement

Job description

  • Experience: 2 years to less than 3 years
Work setting
  • Bakery
Tasks
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Supervise baking personnel and kitchen staff
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Organize and maintain inventory
  • Operate machines and equipment
Supervision
  • 3-4 people
  • Breads and rolls
Work conditions and physical capabilities
  • Ability to distinguish between colours
  • Fast-paced environment
  • Hand-eye co-ordination
  • Standing for extended periods
Personal suitability
  • Accurate
  • Judgement
  • Team player
Support for newcomers and refugees
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
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