GM in Training: Lead Operations & Guest Experience

Chipotle Mexican Grill; Ottawa; On-site; CAD 65,000 - 89,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Retirement savings plan

Quarterly bonus program

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill in Ottawa is seeking Apprentices who will grow into General Managers by assisting in day-to-day operations. You’ll learn to run a restaurant, hire and train people, and deliver a guest-obsessed experience.

The role emphasizes leading on duty, ensuring fast and accurate service, and developing staff while maintaining food safety and compliance. Expect a 50-hour workweek with evening/weekend shifts.

Qualifications

• Guest-obsessed hospitality mindset.
• Willingness to lead and train crew members.
• Ability to manage daily operations and guest experience.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality
• Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience
• Train and develop crew members utilizing Chipotle's training tools and resources
• Ensure digital orders are delivered accurately and on time
• Learn to run the day-to-day operational business of your restaurant (scheduling, P&L, sales forecasting, recruiting)
• Ensure the dining room remains clean and guest-ready
• Uphold food safety, operational, and compliance standards
• Work a standard 50-hour workweek, including evening and weekend shifts

Skills

Guest obsessed

People development

Leadership

Hospitality excellence

Job description

Chipotle Mexican Grill in Ottawa is seeking Apprentices who will grow into General Managers by assisting in day-to-day operations. You’ll learn to run a restaurant, hire and train people, and deliver a guest-obsessed experience.

The role emphasizes leading on duty, ensuring fast and accurate service, and developing staff while maintaining food safety and compliance. Expect a 50-hour workweek with evening/weekend shifts.