Full-Time Prep Cook — Fast-Paced School Kitchen

Shawnigan Lake School; Shawnigan Lake; On-site; CAD 30,000 - 41,000; Full time

Job summary

Shawnigan Lake School is seeking a full-time Prep Cook to join our kitchen team on Canada’s west coast. You will work with the Executive Chef and cooks to prepare meals for students and staff in a fast-paced, friendly dining environment.

The ideal candidate has 1-2 years of experience in a busy kitchen, a solid understanding of sanitation standards, and a positive, team-oriented attitude. We offer a stable full-time schedule with meal benefits and opportunities for culinary training.

Qualifications

• Must be legally entitled to work in Canada, preferably with 1-2 years’ experience in a fast-paced kitchen environment
• Calm under pressure—skilled at multitasking, problem-solving, and keeping service running smoothly
• Solid knowledge of sanitation, food safety, and storage standards (FOODSAFE/WHMIS an asset)
• Independent and self-motivated, knowing when to take charge and when to ask for help
• Physically fit and able to handle the demands of the job: long periods on your feet, heavy lifting (up to 50 lbs.)

Responsibilities

• Complete prep work for future scheduled meal services
• Liaise with the Executive Chef, the Food Services Manager, and Cooks on food orders
• Follow proper sanitation practices while completing hot and cold food storage tasks
• Assist Cooks with returns from meal service and assist Kitchen Helpers with dishwashing during meal times
• Complete general cleanup of kitchen equipment and prep areas

Skills

Fast-paced kitchen experience

Food safety knowledge

Teamwork and communication

Calm under pressure

Job description

Shawnigan Lake School is seeking a full-time Prep Cook to join our kitchen team on Canada’s west coast. You will work with the Executive Chef and cooks to prepare meals for students and staff in a fast-paced, friendly dining environment.

The ideal candidate has 1-2 years of experience in a busy kitchen, a solid understanding of sanitation standards, and a positive, team-oriented attitude. We offer a stable full-time schedule with meal benefits and opportunities for culinary training.