food services manager

Guac Mexi Grill; Charlottetown; On-site; CAD 42,000 - 56,000; Full time

Benefits offered by this job

Free parking

Team building opportunities

Gratuities

Job summary

Guac Mexi Grill in Charlottetown, PEI, is seeking a Restaurant Supervisor to oversee daily operations, staff scheduling, and customer service. The role emphasizes maintaining profits, health and safety standards, and effective team leadership in a fast-paced on-site environment.

The ideal candidate has 1 year to less than 2 years of experience, a secondary school graduation certificate, and strong organizational skills.

Qualifications

• Minimum secondary school graduation certificate.
• 1 year to less than 2 years of experience in a similar role.
• On-site work at a restaurant location; no remote option.

Responsibilities

• Analyze budget to boost and maintain profits.
• Evaluate daily operations.
• Monitor revenues to determine labour cost.
• Monitor staff performance.
• Plan and organize daily operations.
• Recruit staff and set work schedules.
• Supervise and train staff.
• Determine services to be offered and implement procedures.
• Balance cash and complete reports.

Skills

Organized

Reliability

Team player

Education

Secondary school graduation

Job description

• Secondary (high) school graduation certificate

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Provide customer service
• Manage events

Supervision

• 5-10 people

Additional information

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Organized
• Reliability
• Team player

Benefits

Financial benefits

• Gratuities

Other Benefits

• Free parking available
• Team building opportunities

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

• Offers on-the-job training tailored to youth