Food Service Worker

Chartwells K-12; Baddeck; On-site; CAD 21,000 - 26,000; Full time

Job summary

Chartwells K-12 in Baddeck, NS, is seeking a Food Service Worker to prepare, present and serve meals with a focus on quality and presentation. The role involves moving items between workstations, ensuring safety standards, and assisting customers in all retail areas.

The successful candidate will have strong English communication, good time management, and prior food service experience as assets, with the ability to work well in a team and independently. Experience with cash registers is a plus.

Qualifications

• Cash handling and cash register familiarity is an asset.
• Strong time management and organizational skills for a heavy workload.
• Ability to work independently and in a team setting.
• Good command of English, both verbal and written.

Responsibilities

• Prepare, present and serve meals, ensuring quality and presentation.
• Carry pans, kettles and trays between stations while following safety standards.
• Store food with proper wrapping, dating and rotation procedures.
• Set up items for sale and assist customers at point of sale.
• Perform cleaning duties and manage supplies and equipment.
• Notify cooks of any temperature deviations and ensure proper serving temperatures.
• Provide friendly, efficient service and handle customer concerns per supervisor guidance.
• Ensure sanitation and safety compliance across all work areas.

Job description

71101-Baddeck Academy - P | 71101
320 Shore Road
Baddeck, NS B0E 1B0, CAN

Description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.