Food Service Supervisor - Healthcare (81155001)

Sodexo Canada Ltd

Kingston

On-site

CAD 42,000 - 62,000

Full time

14 days+

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Benefits offered by this job

Flexible work environment
Competitive compensation & great employee benefits
Training and development programs

Job summary

A leading food service management company in Kingston, Ontario is seeking a Food Service Supervisor. This role involves overseeing on-site food production, coordinating staff activities, and ensuring customer satisfaction. Candidates should have a post-secondary diploma focused on Culinary arts and at least two years of operations experience, including supervisory roles. This position offers a flexible work environment, competitive compensation, and numerous opportunities for growth.

Qualifications

  • Minimum 2 years operations experience with at least 1 at the supervisory level.
  • Ability to analyze and interpret food production, inventory and menus.
  • Strong interpersonal, oral and written communication skills.
  • Ability to train and motivate employees.
  • Flexible working hours required.

Responsibilities

  • Responsible for on-site food production and service.
  • Coordinate frontline employee activities and maintain customer satisfaction.
  • Ensure adherence to food safety and regulatory standards.
  • Maintain customer/client satisfaction.
  • Adhere to forecasted food and labour budgets.
  • Ensure adherence to food safety standards and brand standards.
  • Oversee inventory and maintain par levels.

Skills

Excellent planning skills
Customer service orientation
Strong interpersonal skills
Problem-solving ability
Written communication
Computer skills
Customer service
Training and motivation

Education

Post-secondary diploma with a Culinary focus

Tools

Computer skills

Job description

  • Full-time
  • Province: ON
Company Description

Grow your career with a company that shares your passion! Our Healthcare Division has an exciting new opportunity to join the Sodexo team as our next Food Service Supervisor.

Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in67countries, we serveover100 million consumers each day through our unique combination of services.We pride ourselves on being committed to the highest standard of Employment Equity and Diversity. By partnering with the Stop Hunger Foundation, we have dedicated ourselves to a corporate responsibility by fighting hunger worldwide.Start your journey with Sodexo, as we continue to grow across Canada!

Job Description

How You'll Make an Impact:

  • Responsible for on-site food production, food service, retail, and catering
  • Directand coordinatefrontline employee activities
  • Onboard and train employees
  • Maintain customer/client satisfaction
  • Adhere to forecasted food and labour budgets
  • Ensure adherence to established targets, Sodexo/external brand food standards, regulatory standards and production requirements
  • Oversee inventory of food and beverages in the designated establishment/outlet, maintains par levels
  • Ensure a level of consistency and adhere to standards related to regulatory standards, food safety standards, Sodexo internal standards and/or Brand standard
Qualifications

What You’ll Need toSucceed:

  • Post-secondary diploma with a Culinary focus is an asset
  • Minimum 2years operations experience with at least 1at the Supervisory level
  • Ability to analyze and interpret food production, inventory and menus.
  • Ability to anticipate and solve problems
  • ·Excellent planning, organizational, and time management skills
  • Strong interpersonal, oral and written communication skills, as well as computer skills
  • Ability to work under pressure and meet established goals and objectives
  • Customer Service oriented
  • Ability to train and motivate employees
  • Flexible working hours required
Additional Information

What Sodexo Can Offer You:

  • Flexible work environment
  • Competitive compensation & great employee benefits
  • Training and development programs
  • Countless opportunities for growth
  • Corporate responsibility & sustainability
  • 2021 Canada’s Best Diversity Employer
  • 2020 Bloomberg Gender-Equality Index featured company
  • Progressive Aboriginal Relations (PAR) Program company – Gold Level
  • And so much more!

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.

We welcome and encourage applications from people with disabilities.Accommodation is available on request from candidates taking part in all aspects of the selection process.

Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests and members of the public with whom we regularly interact. As a provider of services in many client locations, including hospitals, long term care facilities, and senior homes, we require that all new hires to be fully vaccinated against COVID-19.

Thank you for your interest in Sodexo.

Please note that only those candidates under consideration will be contacted.

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