food service supervisor

PAPA JOHNS PIZZA; Winnipeg; On-site; CAD 30,000 - 35,000; Full time

Benefits offered by this job

Free parking available

Team building opportunities

Job summary

PAPA JOHNS PIZZA in Winnipeg, MB is hiring for a full-time, on-site role to manage kitchen operations. The position demands supervising staff, ensuring food quality, and handling customer concerns, with training responsibilities and record-keeping duties.

The ideal candidate will have 1–2 years of experience, a secondary school graduation certificate, and fluency in English. Weekend shifts and multiple day parts are included, with free parking and team-building benefits.

Qualifications

• Secondary (high) school graduation certificate is required.
• 1 year to less than 2 years of experience.
• On-site in Winnipeg, MB.
• English language required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Establish work schedules.

Skills

Staff supervision

Food preparation

Training staff

Quality control

Education

Secondary (high) school graduation certificate

Job description

Job details

Posted onAugust 20, 2026 by a licensed third-party for Employer details PAPA JOHNS PIZZA

• Location Winnipeg , MB R3T 2H4
• Work location On site
• Salary $ 18.20 HOUR hourly / 32 hours per week
• Terms of employment Permanent employment Full time
• Morning, Day, Evening, Weekend
• Starts as soon as possible
• Benefits:Other benefits
• vacancies 1 vacancy
• Source Job Bank #3651611

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Work conditions and physical capabilities

• Fast-paced environment

Benefits

• Free parking available
• Team building opportunities

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-09-03

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.