food service supervisor

Mary Brown's Chicken; Wetaskiwin; In loco; CAD 23.000 - 29.000; Tempo pieno

Descrizione del lavoro

Mary Brown's Chicken is seeking a supervisor to manage daily food preparation and service at our Canadian location. This role involves supervising a team, ensuring quality, and maintaining records while upholding sanitation and safety standards in a fast-paced environment.

The ideal candidate will have 1 year to less than 2 years of experience in food service, strong customer service skills, and the ability to train and coordinate staff on procedures. On-site work is required at our location.

Competenze

• 1 year to less than 2 years experience in food service
• On site; no remote work option
• Experience supervising staff in a fast-paced setting

Mansioni

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Conoscenze

Staff supervision

Customer service

Attention to detail

Formazione

Secondary school graduation certificate

Descrizione del lavoro

• Secondary (high) school graduation certificate

Overview

Languages

English

Education

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 5-10 people
• Food service counter attendants and food preparers
• Kitchen and food service helpers

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative
• Dependability

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Does not require Canadian work experience

Support for youths

• Offers mentorship, coaching and/or networking opportunities for youth