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Join a dynamic team at a leading food service provider where you will play a crucial role in ensuring customer satisfaction and operational efficiency. This position involves organizing inventory, adhering to health and safety standards, and delivering exceptional customer service. With opportunities for growth and development, you will be part of a vibrant workplace that values teamwork and dedication. If you are passionate about providing great service and have a knack for organization, this role is perfect for you!
Education: College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
Experience: 1 year to less than 2 years.
Tasks:
Work conditions and physical capabilities: