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food service supervisor

Government of Canada

Vancouver

On-site

CAD 30,000 - 60,000

Full time

Today
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Job summary

A governmental organization in Metro Vancouver is seeking a Food Service Supervisor to manage kitchen staff and ensure high food quality standards. Responsibilities include hiring and training staff, requisitioning supplies, and addressing customer complaints. Candidates must have at least 2 years of experience in food service, possess strong communication skills, and be able to work under pressure. The position requires on-site work with no remote options and offers benefits like gratuities and available parking.

Benefits

Gratuities
Parking available

Qualifications

  • Minimum of 2 years of experience in a food service role.
  • Ability to train staff on sanitation and safety procedures.
  • Strong attention to detail and ability to work under pressure.

Responsibilities

  • Requisition food and kitchen supplies.
  • Hire food service staff and train them in job duties.
  • Ensure food quality control standards are met.
  • Address customer complaints and maintain stock records.
  • Supervise assembly of trays and delivery of food trolleys.
  • Establish work schedules for staff.

Skills

Client focus
Excellent oral communication
Flexibility
Team player

Education

College/CEGEP or equivalent experience

Tools

Uniform
Job description
Overview Languages

English

Education
  • College/CEGEP
  • or equivalent experience
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Noisy
  • Odours
  • Hot
Work setting
  • Restaurant
Responsibilities Tasks
  • Requisition food and kitchen supplies
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
Supervision
  • 11-15 people
Additional information Security and safety
  • Basic security clearance
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Work under pressure
  • Combination of sitting, standing, walking
  • Bending, crouching, kneeling
  • Walking
  • Physically demanding
  • Attention to detail
Own tools/equipment
  • Uniform
Personal suitability
  • Client focus
  • Excellent oral communication
  • Flexibility
  • Team player
Benefits Financial benefits
  • Gratuities
Other benefits
  • Parking available
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