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A leading restaurant chain is seeking a Restaurant Supervisor to oversee food preparation and staff activities. The ideal candidate will have a secondary school graduation certificate and 1-2 years of supervisory experience. Responsibilities include training staff, ensuring quality control, and managing schedules in a fast-paced environment.
Work setting
Tasks
Supervision
Certificates, licences, memberships, and courses
Security and safety
Work conditions and physical capabilities
Personal suitability
Other benefits