food service supervisor

Job Bank; Swift Current; On-site; Full time

Job summary

A leading company in the food service industry is seeking a Food Service Supervisor to oversee staff activities and ensure quality standards are met. The ideal candidate will have a secondary school diploma and at least 1 year of supervisory experience. This permanent, full-time position offers relocation costs covered by the employer and requires on-site work.

Benefits

Relocation costs covered by employer

Qualifications

• 1 to 2 years of experience in a supervisory role in food service.
• Strong understanding of quality control standards.
• Ability to prepare budgets and maintain records.

Responsibilities

• Supervise and co-ordinate activities of staff preparing food.
• Estimate ingredients and supplies for meal preparation.
• Ensure food and service meet quality control standards.

Skills

Supervision

Budgeting

Quality Control

Record Keeping

Education

Secondary (high) school graduation certificate

Job description

Posted on May 16, 2025 by Employer details THE MASALA BAY

Food Service Supervisor

Posted on May 16, 2025 by Employer details THE MASALA BAY

Job details

• Education: Secondary (high) school graduation certificate
• Work setting: Relocation costs covered by employer. Willing to relocate.
• Tasks:
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
• Experience: 1 year to less than 2 years
• Location: 105 North Service Road E, Swift Current, SK S9H 3T4
• Workplace information: On site
• Salary: $16.00 per hour, 35 hours per week
• Terms of employment: Permanent, full-time
• Shifts: Day, Evening, Morning
• Start date: As soon as possible
• Vacancies: 1
• Source: Job Bank #3308445

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. Remote work is not available.

Work setting

• Relocation costs covered by employer
• Willing to relocate

Responsibilities and Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

June 15, 2025

Important notice

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to ensure accuracy and reliability but cannot guarantee its authenticity.

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