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An established industry player is seeking a dedicated individual to oversee food preparation and staff coordination in a fast-paced environment. This role involves establishing work schedules, ensuring quality control standards, and addressing customer concerns. The ideal candidate will have a secondary school graduation certificate and be ready to train and supervise a team, making a significant impact on the quality of service provided. If you thrive in a dynamic setting and have a passion for food service, this opportunity is perfect for you.