food service supervisor

Daowei; Richmond; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading food service provider is looking for a supervisor to oversee food preparation staff in Richmond. Responsibilities include training staff, maintaining quality standards, and addressing customer concerns. This permanent position offers full-time hours, providing a structured work environment focused on quality service.

Qualifications

• 1 year to less than 2 years of experience is required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules
• Work Term : Permanent
• Hours : 35 to 40 hours per week

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