Food service supervisor

Canada Job Bank; Red Deer; Presencial; CAD 20.000 - 28.000; Jornada completa

Descripción de la vacante

The pizza Boxx in Red Deer, AB invites applications for a Food service supervisor. The role is permanent/full-time, paying CAD 17.50 per hour for 30–35 hours per week. Start date is ASAP; English fluency and high school graduation required; 1–2 years related experience preferred.

Responsibilities include supervising kitchen staff, planning schedules, estimating supplies, maintaining quality standards, handling customer feedback, and keeping stock and reporting records up to date.

Formación

• Fluent English is required.
• High school graduation is required.
• 1–2 years of related experience preferred.
• Flexible and dependable team player.
• Good interpersonal skills.

Responsabilidades

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Estimate ingredients and supplies needed for meal preparation.
• Ensure food and service meet quality standards.
• Address customer complaints or concerns.
• Maintain records of stock, repairs, sales and waste.
• Prepare and submit reports.
• Establish and manage work schedules.

Conocimientos

Fluent English

Team player

Flexible

Educación

Secondary school graduation

Descripción del empleo

The pizza Boxx is located at 7-88 Howarth Street, Red Deer, AB T4N 6V9. The company is actively seeking applicants for the role of Food service supervisor. The applicant should be a self-motivated individual with excellent interpersonal skills. The successful candidate will be required to commence work at the earliest opportunity. It will be a Permanent employment or Full time job.

Employer Name: The pizza Boxx
Position: Food service supervisor
No. of vacancies: 1
Salary: $17.50 hourly / 30 to 35 hours per week
Employment type: Permanent employment, Full-time
Location: 7-88 Howarth Street, Red Deer, AB T4N 6V9

• The candidate must establish methods to meet work schedules.
• The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
• The candidate must estimate the ingredients and supplies needed for meal preparation.
• The candidate must ensure that the food and service meet quality control standards.
• The candidate will be responsible for addressing customer complaints or concerns.
• The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
• The candidate must prepare and submit reports.
• The candidate must establish work schedules.

Job Requirements

• The candidate should be fluent in the English language.
• The candidate must have a certificate of Secondary (high) school graduation.
• The ideal candidate will have at least 1 to 2 years of experience in a related industry.
• The candidate should be flexible.
• The candidate should be a good team player.

Work conditions and physical capabilities

• The candidate should be able to work in a fast-paced, busy environment.
• The candidate should be willing to work under pressure.