food service supervisor

Oakroom Grill; Prince George; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Food Supervisor to oversee kitchen staff and ensure quality food preparation. In this role, you will coordinate daily activities, manage schedules, and maintain high standards of culinary excellence. This permanent position offers a dynamic work environment where your leadership will play a crucial role in delivering exceptional service. If you have a passion for food and experience in a supervisory role, this is an exciting opportunity to grow your career in the culinary field.

Benefits

Relocation costs covered by employer

Qualifications

• 7 months to less than 1 year of experience in food service.
• Strong knowledge of culinary genres is essential.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Ensure food quality and service meet standards.
• Establish work schedules for staff.

Skills

Supervision

Food Preparation

Quality Control

Report Preparation

Knowledge of Culinary Genres

Education

Secondary (high) school graduation certificate

Job description

Education: Secondary (high) school graduation certificate

Experience: 7 months to less than 1 year

Work Setting: Relocation costs covered by employer

Tasks

1. Supervise and co-ordinate activities of staff who prepare and portion food
2. Estimate ingredient and supplies required for meal preparation
3. Ensure that food and service meet quality control standards
4. Prepare and submit reports
5. Prepare food order summaries for chef
6. Must have knowledge of the establishment's culinary genres
7. Supervise and check assembly of trays
8. Supervise and check delivery of food trolleys
9. Establish work schedules

Work Term: Permanent

Hours: 32 to 40 hours per week