FOOD SERVICE SUPERVISOR

SaskJobs; Prince Albert; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is looking for dedicated Food Service Supervisors to join their team in Prince Albert. This full-time role involves managing food preparation, ensuring quality service, and leading a team to deliver exceptional customer experiences. With a flexible schedule that includes evenings and weekends, this position offers the chance to thrive in a dynamic environment. The company values career advancement and provides extended health benefits, making it a great opportunity for those passionate about the food service industry. If you have a knack for supervision and a commitment to excellence, this role is for you.

Benefits

Extended Health Benefits

Career Advancement

Qualifications

• Experience in a fast-paced food service environment is preferred.
• Ability to manage and train staff effectively.

Responsibilities

• Supervise and coordinate food preparation and service activities.
• Maintain high standards of food quality and cleanliness.
• Respond to customer complaints and ensure satisfaction.

Skills

Customer Service

Supervision

Food Safety

Time Management

Education

Previous Quick Service Restaurant Experience

Basic Reading and Writing Skills

Job description

Trad McDonalds and Walmart McDonalds in Prince Albert (located 3625 2 Ave W (second avenue 4 positions) and 800 15th St E (cornerstone 4 positions and Walmart McDonalds 2 positions) is now hiring Full Time Food Service Supervisors. Applicants should have a flexible schedule including late evenings, overnights, and weekends. The applicant is also expected to work 40 hours per week with the possibility of overtime. A Food Service Supervisor has to manage food product preparation and maintain the highest level of product quality and cleanliness. His/her job is to provide prompt and efficient service to customers in a courteous and friendly manner while striving to exceed customer expectations and achieve 100% customer satisfaction.

JOB DUTIES:

1. Maintains courteous interaction with customers at all times.
2. Supervise, coordinate and schedule the activities of staff that prepare, portion and serve food.
3. Monitor staff performance.
4. Estimate and order ingredients and supplies.
5. Plan, organize, direct, control and evaluate daily operation.
6. Maintain records of stock, repairs, sales and wastage.
7. Implement operational procedures.
8. Respond and correct customer complaints.
9. Train staff in job duties and sanitation and safety procedures.
10. Ensure that safety regulations are followed.
11. Ensure that food and service meet quality control standards.
12. Participate and assist in the development of policies and procedures.

EDUCATION & EXPERIENCE:

Previous Quick Service Restaurant Experience as Food Service Supervisor and Food Preparer is an asset.
Basic reading and writing skills.

BENEFITS:

Extended health and benefits
Career advancement
Wage depends on experience.