Food Service Supervisor

RED SWAN PIZZA; Prince Albert; On-site; CAD 36,000 - 39,000; Full time

Job summary

Red Swan Pizza in Prince Albert, Saskatchewan, a permanent full-time on-site role, offers a wage of $17.10 per hour for 40 hours per week. Start date: as soon as possible. One position available.

Benefits include stability and on-site work. Applications welcome from permanent residents or those with valid work permits in Canada. See location at 1607 2nd Avenue West, Prince Albert, SK S6V 5B7.

Qualifications

• English language is required.
• Secondary school graduation certificate is required.
• 1–2 years of experience preferred.
• Food Safety Certificate is required.
• Criminal record check is required.

Responsibilities

• Establish methods to meet work schedules and prepare staff work schedules.
• Requisition food and kitchen supplies and estimate ingredients and supplies for meal prep.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in duties, sanitation procedures and workplace safety.
• Ensure food prep and customer service meet quality standards.
• Address customer complaints professionally.
• Maintain records related to stock, repairs, sales and wastage.
• Supervise and check assembly of trays.
• Supervise a team of 5 to 10 people.

Skills

English language

Education

Secondary (high) school graduation certificate

Job description

Permanent, full-time opportunity in Prince Albert, Saskatchewan

Employer
Red Swan Pizza
Location
1607 2nd Avenue West, Prince Albert, SK S6V 5B7
Wage
$17.10 per hour
Hours
40 hours per week
Employment
Permanent, full time; on-site work only
Schedule
Morning, day, evening, night and weekend shifts
Start date
As soon as possible
Vacancies
1 position

Requirements

• Language: English


• Education: Secondary (high) school graduation certificate


• Experience: 1 year to less than 2 years


• Food Safety Certificate


• Criminal record check

Key responsibilities

• Establish methods to meet work schedules and prepare staff work schedules.


• Requisition food and kitchen supplies and estimate the ingredients and supplies required for meal preparation.


• Supervise and coordinate the activities of staff who prepare and portion food.


• Train staff in job duties, sanitation procedures and workplace safety practices.


• Ensure that food preparation and customer service meet established quality-control standards.


• Address customer complaints or concerns professionally.


• Maintain records relating to stock, repairs, sales and wastage.


• Supervise and check the assembly of trays.


• Supervise a team of 5 to 10 people.

Work conditions and personal suitability

• Standing for extended periods


• Physically demanding work


• Efficient interpersonal skills

Who can apply

• A permanent resident of Canada


• A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.