food service supervisor

Topper's Pizza Franchise Co.; Ottawa; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading fast food outlet is looking for a kitchen supervisor in Ottawa. This role involves supervising food preparation, managing staff, and ensuring food safety and quality control. Candidates should have relevant experience and education in food handling, as well as strong communication skills to address customer concerns.

Qualifications

• 2 years to less than 3 years of experience required.
• Food safety/handling skills are essential.

Responsibilities

• Supervise and co-ordinate activities of staff in food preparation.
• Train staff in job duties, sanitation and safety procedures.
• Address customers' complaints or concerns.

Skills

Food safety/handling skills

Education

College/CEGEP

Job description

Overview

Languages

English

Education

• College/CEGEP
  
  

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Fast food outlet or concession
  
  

Responsibilities

Tasks

• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules
• Inspect to ensure that safe working conditions are maintained
• Food safety/handling skills
• Resolve issues that may arise, including customer requests, complaints and supply shortages