food service supervisor

Government of Canada; Ladysmith; On-site; CAD 40,000 - 60,000; Full time

Job summary

An established governmental organization is seeking a dedicated individual to join their food service team. This role involves supervising staff, ensuring food safety, and maintaining quality control standards. The ideal candidate will have experience in food preparation and be capable of training others in best practices. This position offers a unique opportunity to contribute to community service while working in a supportive environment. If you are passionate about food service and enjoy leading a team, this role is perfect for you.

Qualifications

• Experience in food preparation and safety procedures.
• Ability to supervise and train staff in food service.

Responsibilities

• Establish methods to meet work schedules and supervise staff activities.
• Train staff in job duties, sanitation, and safety procedures.
• Ensure food quality and maintain stock records.

Skills

Food Safety Procedures

Supervision

Scheduling

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules