food service supervisor

George's on Harbour

Kincardine

On-site

CAD 40,000 - 52,000

Full time

14 days+

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Job summary

George's on Harbour in Canada is seeking a restaurant supervisor to oversee daily kitchen and service operations on site. The role requires 1 year to less than 2 years of related experience, and a secondary school graduation certificate.

You will supervise kitchen staff, ensure quality standards, manage stock and respond to customer concerns, with responsibilities including tray assembly and delivery oversight.

Qualifications

  • Supervise and coordinate activities of staff who prepare and portion food.
  • Ensure that food and service meet quality standards.
  • Address customers' complaints or concerns.
  • Maintain records of stock, repairs, sales and wastage.
  • Must have knowledge of the establishment's culinary genres.

Responsibilities

  • Requisition food and kitchen supplies.
  • Supervise and coordinate staff in food preparation.
  • Ensure quality control for food and service.
  • Address customers' complaints or concerns.
  • Maintain stock and wastage records.
  • Supervise tray assembly and delivery.
  • Oversee food trolleys delivery.

Skills

Staff supervision
Quality control
Customer service
Inventory/stock management
Food preparation oversight

Education

Secondary school graduation certificate

Job description

Overview
  • Languages: English
  • Education: Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
  • Supports newcomers and/or refugees with foreign credential recognition
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
Support for youths
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
Support for Indigenous people
  • Offers mentorship, coaching and/or networking opportunities for Indigenous workers
Support for mature workers
  • Offers mentorship, coaching and/or networking opportunities for mature workers
Supports for visible minorities
  • Offers mentorship programs that pair members of visible minorities with experienced employees
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
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