food service supervisor

Government of Canada; Carleton Place; On-site; CAD 40,000 - 60,000; Full time

Job summary

An established industry player is looking for a dedicated Food Service Supervisor to lead a team in providing high-quality food services. This role involves supervising staff, ensuring compliance with safety and sanitation standards, and addressing customer concerns. The ideal candidate will have a strong background in food service management and a passion for delivering exceptional service. Join a dynamic team where your leadership will contribute to creating a positive dining experience for all customers.

Qualifications

• 2-3 years of experience in food service management.
• Strong leadership and training skills.

Responsibilities

• Supervise and coordinate activities of food service staff.
• Ensure food quality and address customer complaints.
• Establish work schedules and maintain records.

Skills

Supervision

Food Safety Procedures

Staff Training

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 5-10 people