Food Service I

Alberta Health Services; Town of Barrhead; On-site; CAD 30,000 - 33,000; Full time

Job summary

Alberta Health Services is seeking a Food Service I for Barrhead Healthcare Centre to perform routine food preparation and related duties in a hospital setting.

You will package, portion, and prepare food according to menus, serve meals to patients and customers, and clean and sanitize equipment, dishes, tables, and serving areas. This casual/relief role covers days, evenings and weekends with varied shifts.

Qualifications

• Completion of Grade 10 or equivalent.
• Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs.
• This position requires you to walk and stand on your feet for the duration of your shift.

Responsibilities

• Packaging and portioning food items.
• Preparing food according to set guidelines and menus.
• Serving meals to patients and customers.
• Cleaning and sanitizing equipment, dishes, tables, and serving areas.

Job description

Your Opportunity:

Description:

As a Food Service I, you will be responsible for performing a variety of routine tasks associated with basic food preparation in accordance with established standards and procedures. Your typical duties may include packaging and portioning food items, preparing food according to set guidelines and menus, serving meals to patients and customers, and cleaning and sanitizing equipment, dishes, tables, and serving areas.

Classification and Details:

• Classification: Food Service I
• Union: AUPE GSS
• Unit and Program: Patient Food Services
• Primary Location: Barrhead Healthcare Ctr
• Location Details: As Per Location
• Multi-Site: Not Applicable
• FTE: 0.00
• Posting End Date: 06-NOV-2026
• Employee Class: Casual/Relief
• Date Available: 16-NOV-2026
• Hours per Shift: Varies
• Length of Shift in weeks: Varies
• Shifts per cycle: Varies
• Shift Pattern: Days, Evenings, Weekends
• Days Off: Other
• Minimum Salary: $22.05
• Maximum Salary: $23.69
• Vehicle Requirement: Not Applicable

Required Qualifications:

Completion of Grade 10 or equivalent. Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift.

Additional Required Qualifications:

As required.

Preferred Qualifications:

As required.