Food Runner-Busser ➔ Milton, Ontario | Part time

Woodbine Entertainment Group; Milton; Híbrido; CAD 23 000 - 26 000; Tempo integral

Resumo da oferta

Woodbine Entertainment Group, located in Milton, Canada, seeks Food Runner and Busser to support dining venues with outstanding service and venue presentation.

Applicants should have about 1 year of hospitality service experience, basic knowledge of food and beverages, and be available on both weekdays and weekends. Pay starts at 17.95 CAD per hour during probation and moves to 18.65 CAD after probation.

Qualificações

• 1 year service experience in hotel / restaurant dining room / lounge.
• Basic food, wine and liquor knowledge.
• Available to work weekdays and weekends.

Responsabilidades

• Food Runner - delivering food to customers while ensuring correct orders.
• Busser – assist servers with clearing, sanitizing and resetting tables.
• Deliver, maintain and exceed customer service quality standards as established by F&B Department.
• Advise Supervisor of any occurrences which may compromise or impede operations.

Conhecimentos

Hospitality experience

Customer service

Weekdays weekends

Descrição da oferta de emprego

With almost 150 years of proud horseracing history, Woodbine Entertainment Group is the founding pioneer and largest operator of professional horseracing in Canada.

Building on our rich past, we are surging ahead to the future with an energized, new vision. Today we deliver the most thrilling and highest quality racing, dining and entertainment experiences to our visitors. In doing so, we remain a world-leader in horse-racing — and also among the most exciting and diverse entertainment facilities on the globe.

Duties:

• Food Runner - Delivering food to customers while ensuring they receive the correct order
• Busser – assist the servers with clearing, sanitizing and resetting tables
• Consistently deliver excellence in service, product presentation and venue image
• Deliver, maintain and exceed customer service quality standards as established by F&B Department
• Consistently deliver excellence in service, product presentation and venue image
• Advise Supervisor of any occurrences which may compromise or be damaging to positive customer relations
• Advise Supervisor of any occurrences which may impede operational efficiency

Qualifications:

• 1 years service experience in hotel / restaurant dining room / lounge
• Basic food, wine and liquor knowledge
• Available to work weekdays and weekends

Reason for vacancy: Replacement

Pay rate: $17.95 during probation and $18.65 after probation period

We use AI-powered resume screening software to help identify qualified candidates based on the criteria in this job posting. All applications prioritized by the system are subsequently reviewed by our hiring team to ensure a fair and human-centered selection process

Diversity, Equity, Inclusion and Belonging

Be Yourself.

We believe differences should be valued and celebrated. By building diverse and inclusive teams, we strive to provide a more authentic and empowering work experience that unlocks the potential of our people. Regardless of race, religion, colour, national origin, sex, gender, expression, sexual orientation, age, marital status, veteran status, or disability status, we believe everyone has the right to express their ideas, ambitions, and pursue their goals with confidence and integrity. Diversity breeds innovation. We want people to think differently. Our commitment is to build a culture that welcomes everyone and leverages their unique perspectives to be a great entertainment company that shares the thrill of horseracing experiences with the world.