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Tim Hortons in Canada is seeking new crew members to take orders, prepare simple foods, and serve customers at counters. No degree is required, and on-the-job training is provided. The role offers 30–40 hours per week with mornings, evenings, weekends, and potential overtime.
Work in a fast-paced environment, maintain cleanliness, stock supplies, and deliver friendly service to guests. Team collaboration and reliability are essential assets for success in this position.