Food counter attendant

Tim Hortons's

Conway

On-site

CAD 18,000 - 23,000

Full time

14 days+

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Job summary

Tim Hortons is hiring for a front-of-house/ kitchen associate at multiple locations in Nova Scotia. The role involves taking orders, preparing simple items, packaging take-out, and ensuring a clean, efficient service area.

You will work in a fast-paced environment with shifts including mornings, evenings, and weekends. No degree required; training provided. A reliable team player who focuses on customer satisfaction will thrive.

Qualifications

  • No degree is required; training will be provided.

Responsibilities

  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Keep records of the quantities of food used
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit

Skills

Client focus
Interpersonal skills
Reliability
Team player

Education

No degree, certificate or diploma

Job description

Education
  • No degree, certificate or diploma
Work setting
  • Various locations
Tasks
  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Keep records of the quantities of food used
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Reliability
  • Team player
Employment terms options
  • Early morning
Government programs
  • Recognized employer
Employment terms options
  • Evening
  • Shift
  • Morning
  • Night
Experience
  • No experience (will train)
Employment terms options
  • Day
  • Weekend
  • Overtime available
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week
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