Food counter attendant

Subway; Electoral Area A; On-site; CAD 24,000 - 32,000; Full time

Benefits offered by this job

Other benefits

Job summary

Kibbi is seeking a dishwashing/food-preparation role on-site in Canada. Responsibilities include cleaning dishes, sanitizing surfaces, stocking and assisting with basic food prep and customer service at counters or buffet tables.

Position requires handling and storing supplies, taking orders, and maintaining cleanliness of kitchen and dining areas. On-site work only; training provided as needed.

Qualifications

• 1 to less than 7 months of experience.

Responsibilities

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Skills

Dishwashing

Food preparation

Customer service

Sanitation

Education

Secondary (high) school graduation certificate

Job description

OVERVIEW

LANGUAGES

English

EDUCATION

• * Secondary (high) school graduation certificate

EXPERIENCE

1 to less than 7 months

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• * Bring clean dishes, flatware and other items to serving areas and set tables
• * Clear and clean tables, trays and chairs
• * Operate dishwashers to wash dishes, glassware and flatware
• * Sanitize and wash dishes and other items by hand
• * Keep records of the quantities of food used
• * Package take-out food
• * Portion and wrap foods
• * Prepare, heat and finish simple food items
• * Serve customers at counters or buffet tables
• * Stock refrigerators and salad bars
• * Take customers' orders
• * Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• * Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• * Handle and store cleaning products
• * Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• * Remove kitchen garbage and trash
• * Sweep, mop, wash and polish floors
• * Wash, peel and cut vegetables and fruit

BENEFITS

OTHER BENEFITS

• * Other benefits