Food counter attendant

Big John’s Pizza and Doniar; Calgary; On-site; CAD 28,000 - 31,000; Full time

Job summary

Big John’s Pizza and Doniar in Calgary, AB is seeking a Food counter attendant. The role involves serving customers at counters or buffet tables, packaging take-out, and preparing simple food items.

No formal education is required; training will be provided. Fluency in English is required, and the position offers permanent, full-time employment with day and weekend shifts.

Shifts are scheduled for day and weekend; pay is $15.50 per hour for 35 hours per week.

Qualifications

• Fluent in English
• No formal education required
• Training will be provided

Responsibilities

• Keep track of food quantities consumed.
• Package take-out food.
• Portion and wrap foods.
• Prepare, heat, and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Clean, peel, slice, and trim foods using manual and electrical appliances.

Job description

Big John’s Pizza and Doniar is located at 1403 8th Street SW, Calgary, AB T2R 1B8. The company is currently looking for applications for the role of Food counter attendant. We are in search of a self-disciplined individual with outstanding interpersonal skills. The selected applicant will be required to join and take their responsibilities at the earliest. The open positions are for Permanent employment or Full time job. The timings of shifts may be Day and Weekend.

Employer Name: Big John’s Pizza and Doniar
Position: Food counter attendant
No. of vacancies: 1
Salary: $15.50 hourly / 35 hours per week
Employment type: Permanent employment, Full time
Location: 1403 8th Street SW, Calgary, AB T2R 1B8

• The candidate will be responsible for keeping track of the food quantities consumed.
• The candidate will be responsible for packaging take-out food.
• The candidate must portion and wrap foods.
• The candidate must prepare, heat, and finish simple food items.
• The candidate will be responsible for serving customers at counters or buffet tables.
• The candidate will be responsible for stocking refrigerators and salad bars.
• The candidate must clean, peel, slice, and trim foods using both manual and electrical appliances.

Job Requirements

• The candidate should be fluent in English language.
• There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
• Training will be provided to the selected candidate.

Work conditions and physical capabilities

• The candidate should be able to work in fast-paced busy environment.
• The candidate should be required to perform repetitive tasks on frequent basis.