Food counter attendant

Tobermory; Calgary; On-site; CAD 18,000 - 23,000; Full time

Job summary

Dairy Queen – Forest Lawn in Calgary invites applications for a Food counter attendant. The position is permanent, full-time, offering $15.00 hourly for 30 to 40 hours per week, with training provided and start date as soon as possible.

Responsibilities include serving customers, taking orders, preparing and packaging food, maintaining cleanliness, and stock management. Fluency in English and a high school diploma are required.

Qualifications

• Fluent in English as per job requirements.
• Secondary (high) school graduation certificate required.
• Training will be provided to the selected candidate.

Responsibilities

• Clear and clean tables, trays, and chairs.
• Keep records of quantities of food used.
• Package take-out food.
• Wrap and portion foods.
• Prepare, heat, and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers’ orders.

Skills

Interpersonal skills

Fluent English

Education

High school diploma

Job description

Dairy Queen – Forest Lawn based in 4601 17 Ave SE, Calgary, AB T2A 0T9 is inviting applications from suitable candidates for the position of Food counter attendant who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: Dairy Queen – Forest Lawn
Position: Food counter attendant
No. of vacancies: 1
Salary: $15.00 hourly for 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 4601 17 Ave SE, Calgary, AB T2A 0T9

• The candidate will be expected to clear and clean tables, trays, and chairs.
• The candidate will be responsible for keeping records of the quantities of food used.
• The candidate will be in charge of packaging take-out food.
• The candidate will be in charge of wrapping and portioning foods.
• The candidate must prepare, heat, and finish simple food items.
• The candidate will be required to serve customers at counters or buffet tables.
• The candidate will be expected to stock refrigerators and salad bars.
• The candidate will be required to take customers’ orders.

Job Requirements

• The candidate should be fluent in English language.
• The candidate should have minimum qualification of Secondary (high) school graduation certificate.
• Training will be provided to the selected candidate.