Food counter attendant

Sahai Foods Inc.

Burnaby

On-site

CAD 23,000 - 26,000

Full time

14 days+

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Job summary

Sahai Foods Inc. in Burnaby, BC is hiring a Food counter attendant to join our team. You will take customer orders, package take-out meals, portion and wrap foods, and help keep the counter stocked and presentable.

The role is permanent, full-time with flexible hours and on-site work. Fluency in English and strong interpersonal skills are required; training will be provided to the selected candidate.

Qualifications

  • English fluency is required.
  • No formal education required; training provided.

Responsibilities

  • Keep track of food quantities consumed.
  • Package take-out food.
  • Portion and wrap foods.
  • Prepare, heat, and finish simple food items.
  • Serve customers at counters or buffet tables.
  • Stock refrigerators and salad bars.
  • Take customer orders.
  • Clean, peel, slice, and trim foods.

Skills

Fluent English
Interpersonal skills

Job description

Sahai Foods Inc. is located at 352-4820 Kingsway, Burnaby, BC V5H 4P1. The company is currently looking for applications for the role of Food counter attendant. We are in search of a self-disciplined individual with outstanding interpersonal skills. The selected applicant will be required to join and take their responsibilities at the earliest. The open positions are for Permanent employment or Full time job. The candidate must be available to work during flexible hours.

Employer Name: Sahai Foods Inc.
Position: Food counter attendant
No. of vacancies: 2
Salary: $17.40 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: 352-4820 Kingsway, Burnaby, BC V5H 4P1

  • The candidate will be responsible for keeping track of the food quantities consumed.
  • The candidate will be responsible for packaging take-out food.
  • The candidate must portion and wrap foods.
  • The candidate must prepare, heat, and finish simple food items.
  • The candidate will be responsible for serving customers at counters or buffet tables.
  • The candidate will be responsible for stocking refrigerators and salad bars.
  • The candidate will be responsible for taking customer orders.
  • The candidate must clean, peel, slice, and trim foods using both manual and electrical appliances.
Job Requirements
  • The candidate should be fluent in English language.
  • There are no standard education requirements such as a bachelor's degree, a certificate, or a diploma.
  • Training will be provided to the selected candidate.
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