Food and Beverage Coordinator

Njoyn; Moncton; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading company in the healthcare sector is seeking a Food & Beverage Manager for its Moncton location. The role involves overseeing dining staff, ensuring quality service, and supporting the overall dining experience for residents. Successful candidates will thrive in a collaborative environment and contribute to the quality living of seniors.

Benefits

Comprehensive health, vision, and dental benefits

RRSP program with employer matching

Access to 24/7 virtual healthcare

Vacation accrual and travel insurance

Free onsite parking

Access to thousands of perks and discounts

Continuing education and training opportunities

Qualifications

• 2-3 years’ experience in food and beverage service industry.
• Experience working with the elderly in long-term care is an asset.
• Previous supervisory experience is an advantage.

Responsibilities

• Coordinate dining room staff and ensure professional service.
• Oversee recruitment, training, and coaching of dining staff.
• Manage meal billing, menus, and catering services.

Skills

Leadership

Bilingualism (French and English)

Customer Service

Education

High School Diploma or equivalent

Post-secondary education in a related field

Job description

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living.

We are searching for a permanent full-timeFood & Beverage Manager to join our Faubourg du Mascaretteam based in Moncton, New Brunswick.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include:

• Comprehensive health, vision, and dental benefits plan (eligible immediately upon hire) including an Employee and Family Assistance Program
• Life, travel, and other insurances
• Access to virtual healthcare 24/7 for FREE through the group health benefit plan
• RRSP program (5% employer matching)
• Vacation accrual (begins immediately) and travel insurance
• Free onsite parking
• Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
• Access to continuing education and training through Shannex’s Centre of Excellence
• Opportunities to be part of sector innovation and continuous improvement initiatives
• Recognition and Rewards for service excellence and safety

About the Opportunity

• Provide leadership and daily coordination of dining room staff to ensure professional service, including during special events.

• Support recruitment, onboarding, training, and coaching of dining staff.

• Perform Server duties as needed and assist with food preparation and service delivery.

• Foster a culture of continuous quality improvement and compliance with policies and regulations.

• Assist with catering services for internal and external functions.

• Manage meal/beverage billing, client menus, diet slips, and meal count sheets.

• Coordinate table reservations and event space bookings in collaboration with reception and management.

• Maintain safety and sanitation standards in all dining areas.

• Build and maintain positive relationships with residents and families to meet individual needs and resolve concerns.

• Supervise workflow related to meal production, presentation, service, and clean-up.

About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

• High School Diploma or equivalent education, strong preference to those with post-secondary education in a related field;
• Advanced proficiency in both French and English required;
• Minimum 2-3 years’ experience in the food and beverage service industry;
• Minimum three years’ experience in the food and beverage service industry
• Previous experience in working with the elderly in long-term care or a seniors independent living environment an asset
• Previous supervisory experience an asset
• Ability to work a schedule of flexible hours/shifts inclusive of days, evenings, weekends and holidays;
• Personal computer skills in the use of related software applications;
• A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care.

About Us

It all began in 1988 when our Founder, Joseph Shannon, purchased a single nursing home in his hometown of Sydney, Cape Breton. For more than three decades, Shannex has grown as a trusted provider of senior accommodations, services and care in Nova Scotia, New Brunswick, and Ontario. Our industry-leading services are inspired by residents and delivered by Parkland Retirement Living and Lifestyle Residences, Shannex Enhanced Care, Faubourg du Mascaret, and Care at Home team members who create an exceptional resident experience and a positive, fulfilling work environment where every voice matters.

If you’re ready to join the Shannex team of Great People, apply today!

Great People is a core value at Shannex based on the belief that our team members are the spirit and foundation of the organization. Shannex believes equity, diversity, inclusion and belonging is about creating a culture that embraces the uniqueness of individuals, where every person is treated fairly and where racism and discrimination are not tolerated. At Shannex, every team member belongs.

All applications are kept in strict confidentiality.

Only those selected for an interview will be contacted.