Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.
Get past ATS filters
Benefits offered by this job
Competitive compensation
Flexible work environment
Training and development programs
Opportunities for growth
Commitment to diversity and inclusion
Job summary
A leading food services provider in Kingston, ON is seeking a Food Service Manager to oversee the dietary department. This position requires strong management skills, at least 5 years of experience in food service management, and a commitment to quality standards. The role includes supervising staff, managing budgets, and ensuring resident satisfaction. The company offers competitive compensation and numerous opportunities for growth.
Qualifications
Minimum 5 years of experience in food service management.
4 years supervisory or leadership experience.
Responsibilities
Supervise staff and overall operations of the dietary department.
Monitor processes and resident satisfaction during meal service.
Manage staffing functions including training and development.
Schedule, hire and determine appropriate staffing levels.
Perform inventory and reporting functions.
Plan and maintain annual fiscal budgetary expectations.
Skills
Food service management
Strong communication skills
Interpersonal skills
Leadership
Unionized environment experience
Education
Food and Nutrition Management Program
Canadian Society of Nutrition Management Certification
Advance Food Safety Certification
Job description
A leading food services provider in Kingston, ON is seeking a Food Service Manager to oversee the dietary department. This position requires strong management skills, at least 5 years of experience in food service management, and a commitment to quality standards. The role includes supervising staff, managing budgets, and ensuring resident satisfaction. The company offers competitive compensation and numerous opportunities for growth.