Field Service Technician - Foodservice Equipment Pro

TFI Canada; Sarnia; On-site; CAD 52,000 - 75,000; Full time

Benefits offered by this job

Company vehicle provided

Per diem

Gas card

Company credit card for overnight旅行

Ongoing training & development

Job summary

TFI Canada is seeking a Field Service Technician to perform offsite and onsite maintenance, repairs, and testing on a range of commercial food equipment. Expect a steady schedule from 8:00 AM to 4:30 PM with overtime as needed.

You will interact with customers, respond to service calls, and maintain parts inventory in your service vehicle. Overnight travel and travel to USA facilities for ongoing development are part of the role.

Qualifications

• 3?4 lines describing must-have items will be here
• Candidates should have a valid driver’s license and ability to lift 50+ lbs.
• Experience with field service in food equipment is a plus but not required.
• Proven communication skills in English, both written and oral.

Responsibilities

• Install, maintain, repair and test a variety of equipment such as FCB units, soft serve machines, espresso machines, fryers, ovens and grills.
• Interact with customers professionally to address concerns and provide solutions.
• Respond promptly to service calls, PMs and installs.
• Complete repairs quickly and accurately; manage service requests via mobile system.
• Keep orderly inventory in service vehicle and document work.
• Receive training and share knowledge with other technicians.
• Build and maintain customer relationships and identify upgrade opportunities.
• Occasionally travel overnight and to USA facilities for training.

Skills

Technician experience

English communication

Multi-tasking

Electrical knowledge (110V-220V)

Regulatory compliance knowledge

Problem solving

Customer service

Mobile device literacy

Independent adherence to processes

Additional language (asset)

Driver's license

Able to lift 50+ lbs

Education

Trade school or college diploma

Job description

TFI Canada is seeking a Field Service Technician to perform offsite and onsite maintenance, repairs, and testing on a range of commercial food equipment. Expect a steady schedule from 8:00 AM to 4:30 PM with overtime as needed.

You will interact with customers, respond to service calls, and maintain parts inventory in your service vehicle. Overnight travel and travel to USA facilities for ongoing development are part of the role.