Evening Hospitality Aide — Senior Living

Sienna Senior Living; Edmonton; On-site; CAD 23,000 - 26,000; Full time

Benefits offered by this job

Health & Dental benefits

RRSP with employer match

SOAR program

Employee Share Purchase Plan

Continuous learning and growth

Diversity and inclusion culture

Job summary

Sienna Senior Living in Edmonton, Canada, is seeking a Hospitality Aide to deliver compassionate hospitality services and support residents' comfort. You will join a team that knows each resident by their life story, providing a safe, clean dining and living environment.

Responsibilities include assisting with meals, serving residents, following dietary needs, taking orders, setting tables, and upholding food safety practices. A Grade 12 diploma and Safe Food Handler certification are required.

Qualifications

• Grade 12 Diploma or recognized equivalent is required.
• Have a valid Safe Food Handler’s Certificate or willing to obtain.
• Committed to compassionate support for seniors to live life to the fullest.
• Detail-oriented with strong customer service and communication skills.
• Experience in food service from institutional, healthcare, restaurant, or hospitality.
• All applicants must pass the Vulnerable Sector Check.

Responsibilities

• Assist with the preparation of meals and serving meals to residents.
• Follow residents' diets and food preferences.
• Take menu orders from residents and set/clear dining tables.
• Ensure proper food handling techniques are followed.
• Contribute to a clean, safe, and welcoming dining environment.

Skills

Customer service

Food service

Teamwork

Communication

Education

Grade 12 diploma

Tools

Safe Food Handler's Certificate

Job description

Sienna Senior Living in Edmonton, Canada, is seeking a Hospitality Aide to deliver compassionate hospitality services and support residents' comfort. You will join a team that knows each resident by their life story, providing a safe, clean dining and living environment.

Responsibilities include assisting with meals, serving residents, following dietary needs, taking orders, setting tables, and upholding food safety practices. A Grade 12 diploma and Safe Food Handler certification are required.