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Part Time Dietitian

Sodexo

Hamilton

On-site

CAD 40,000 - 80,000

Part time

30+ days ago

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Job summary

An established industry player is looking for a passionate Registered Dietitian to join their dedicated team in Hamilton. This part-time role offers the chance to provide vital nutrition care in a reputable healthcare facility, emphasizing patient-centered service. You'll engage with a diverse healthcare team, ensuring high-quality care and patient satisfaction while also enjoying a supportive work environment with opportunities for professional growth. With a comprehensive benefits package and a commitment to diversity and inclusion, this position is perfect for those eager to make a difference in the lives of patients and the community.

Benefits

Health Benefits
Paid Time Off
Continuing Education Reimbursement
401(k) Plan with Matching Contributions
Career Growth Opportunities
Tuition Reimbursement

Qualifications

  • Registered Dietitian credential required by start date.
  • Strong communication skills to interact with diverse groups.

Responsibilities

  • Provide nutrition care for various inpatient units.
  • Perform quality improvement tasks and educate healthcare teams.

Skills

Interpersonal Communication
Verbal Communication
Written Communication
Time Management

Education

Master's Degree in Nutrition
Bachelor's Degree in Nutrition

Job description

Role Overview

Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do.

Sodexo is seeking aRegistered Dietitian for a part time (24 hours/week) inpatient position at Robert Wood Johnson University Hospital in Hamilton, NJ. RWJBH Hamilton is a 275-bed acute care facility providing a variety of inpatient and outpatient services, including a partnership with Rutgers Cancer Institute of New Jersey. RWJBH Hamilton is a certified stroke center providing comprehensive care as part of the RWJ Barnabas Health system.

Incentives

Health benefits and paid time off available! Reimbursement for Academy dues, state licensure fees and CDR renewal. Money toward continuing education events.

What You'll Do
  • Provide nutrition care for a variety of inpatient units, primarily med/surg;
  • Work rotating weekends providing hospital-wide coverage;
  • Perform quality improvement tasks such as patient satisfaction rounds and monthly test trays;
  • Provide support in the food service call center as needed;
  • Educate healthcare team members, including physicians and nurses.
What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs;
  • 401(k) Plan with Matching Contributions;
  • Paid Time Off and Company Holidays;
  • Career Growth Opportunities and Tuition Reimbursement.

More extensive information is provided to new employees upon hire.

What You Bring
  • Registered Dietitian credential at start date (may apply while RD eligible);
  • Excellent interpersonal communication skills to interact with a wide variety of individuals and groups;
  • Strong verbal and written communication skills;
  • Strong time management skills;
  • The ability to work well with physicians, nursing, and ancillary staff.
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire.

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