Job Title: Cook
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances, and equipment
Security and Safety
Transportation / Travel Information
- Public transportation is available
Personal Suitability
- Flexibility
- Reliability
- Group insurance benefits
- Life insurance
Other Benefits
Support for Newcomers and Refugees
- Provides diversity and cross-cultural training to create a welcoming work environment for newcomers and/or refugees
Support for Youths
- Provides awareness training to employees to create a welcoming work environment for youth
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers