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manager, food services

Compass Group Canada

Brantford

On-site

CAD 45,000 - 60,000

Full time

2 days ago
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Job summary

A leading company in food services is seeking a manager to oversee daily operations in Brantford. The role includes budgeting, staff supervision, and ensuring compliance with health regulations. Ideal candidates will have a secondary school diploma and experience in a fast-paced environment, with strong communication and organizational skills.

Benefits

Dental plan
Health care plan
Vision care benefits
Mileage paid

Qualifications

  • 1-2 years of experience in a similar role.
  • Secondary school graduation certificate required.
  • Basic security clearance needed.

Responsibilities

  • Develop budget for food and supplies.
  • Monitor staff performance and operations.
  • Recruit and train staff.

Skills

Attention to detail
Client focus
Team player
Excellent oral communication
Excellent written communication
Flexibility

Education

Secondary (high) school graduation certificate

Tools

MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Windows
MS Word

Job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Urban area

Budgetary responsibility

  • $500,001 - $1,500,000

Responsibilities

Tasks

  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

  • 11-15 people
  • Staff in various areas of responsibility

Experience and specialization

Computer and technology knowledge

  • MS Excel
  • MS Office
  • MS Outlook
  • MS PowerPoint
  • MS Windows
  • MS Word
  • Spreadsheet

Additional information

Security and safety

  • Basic security clearance

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Large workload
  • Overtime required

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask

Benefits

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Financial benefits

  • Mileage paid
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