restaurant manager

Mary Browns; Golden Horseshoe; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading restaurant chain is seeking a Restaurant Manager for their Scarborough location. The ideal candidate will have 3-5 years of experience in restaurant management, capable of evaluating operations, training staff, and ensuring compliance with health regulations. This role involves managing daily operations, addressing customer concerns, and participating in marketing initiatives. If you thrive in a fast-paced environment and have a passion for customer service, we want to hear from you!

Qualifications

• 3 to 5 years of experience in restaurant management.

Responsibilities

• Evaluate daily operations and modify food preparation methods.
• Train staff and ensure health and safety regulations are followed.
• Address customers' complaints and provide customer service.

Skills

Customer Service

Team Training

Inventory Management

Health and Safety Compliance

Job description

• Experience : 3 years to less than 5 years

Tasks

• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service

Security and safety

• Bondable
• Basic security clearance

Transportation / travel information

• Own transportation

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Physically demanding
• Combination of sitting, standing, walking

Support for newcomers and refugees

• Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees

Supports for visible minorities

• Offers mentorship programs that pair members of visible minorities with experienced employees
• Work Term : Permanent
• Hours : 30 to 40 hours per week

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Restaurant Manager • Scarborough, ON, CA