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An established industry player in the culinary field is seeking a dedicated individual to oversee restaurant operations. This role involves coordinating staff activities, ensuring food quality, and maintaining operational records. With a focus on training and supervising a dynamic team, you will play a crucial role in delivering exceptional dining experiences. The position offers a unique opportunity to contribute to a welcoming environment for diverse communities, including newcomers and Indigenous workers. If you thrive in a fast-paced setting and are passionate about food service, this is the perfect opportunity for you.
Work Setting
Tasks
Supervision
Personal Suitability
Other Benefits
Support for Newcomers and Refugees
Support for Youths