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Restaurant Manager

Cactus Club Cafe

Calgary

On-site

CAD 45,000 - 75,000

Full time

2 days ago
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Job summary

An innovative restaurant concept in Canada is seeking experienced Managers who are passionate about hospitality and customer service. This role offers an opportunity to lead a team in a thriving environment, where you will be responsible for mentoring and inspiring employees while ensuring the highest quality service. With a commitment to professionalism and a supportive workplace culture, this position promises a fulfilling career path with comprehensive training and flexible scheduling. Join a recognized leader in the industry and contribute to a dynamic team that values growth and excellence.

Benefits

Flexible Scheduling
Discounted Shift Meals
Comprehensive Training Programs
Mentorship Program

Qualifications

  • Minimum of 1 year of previous restaurant or hospitality management experience.
  • Ability to mentor, inspire, and motivate employees.

Responsibilities

  • Accountable for decisions, guests, and employees in the restaurant.
  • Guide the team in skills development and exceptional performance.

Skills

Leadership Skills
Hospitality Management
Customer Service
Networking

Education

Experience in Restaurant Management

Job description

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Full Job Description

At Cactus Club Cafe, we love what we do, and we love the people we do it with. As one of the most innovative restaurant concepts in Canada, we are continuously celebrated as one of the country's best places to work. We firmly believe in creating a workplace where everyone feels welcome, supported, and valued. Today, the restaurant is a national brand and is experiencing the fastest growth in its history.

Our Stephen Avenue location is currently looking to hire Managers with a minimum of 1 year of previous restaurant or hospitality management experience.

Our managers treat the workplace as if it is their own business. They are accountable for decisions, our guests, and our employees, while simultaneously working toward the company's goals and vision.

YOU ARE:

  • An experienced hospitality manager who cultivates valuable leadership skills used to mentor, inspire, and motivate employees
  • An networker and entrepreneurial leader who is ambitious about their personal and professional trajectory
  • Committed to professionalism and delivering the highest quality service
  • A supportive leader ready to guide the team in skills development, exceptional performance, and financial goals
  • Reliable and motivated with a passion for food, hospitality, and customer service

WE WILL:

  • Hold ourselves to the highest standard as a Platinum member of Canada's Best Managed Companies, a Great Place to Work Canada, and one of Canada's 10 Most Admired Corporate Cultures
  • Offer flexible scheduling and discounted shift meals
  • Provide an unbeatable business education through carefully crafted training such as a mentorship program, Cactus University, and Red Seal support
  • Provide a comprehensive compensation package that takes various factors into consideration
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